Everyone deserves to fall in love with fresh produce
The Edible Garden Project is Growing, Sharing and Teaching about Fresh Local Food
in North and West Vancouver
The Edible Garden Project is located on the traditional, ancestral, and unceded territory of the xʷməθkʷəy̓ əm (Musqueam), sel̓íl̓witulh (Tsleil Waututh), and sḵwx̱ wú7mesh (Squamish) peoples. The Edible Garden Project recognizes that our means of food production is mainly based on a system brought in by white settlers to serve that same population while also being rooted in a systematic process of dispossession. Agricultural policies have long been used as instruments for assimilation and colonization – ignoring both Indigenous knowledge of the land and their right and autonomy over it – and our farm is not excused from this. In our mission to create a community where access to growing and sharing fresh, healthy food is possible for all people, we hope to create a healthier ecosystem and landscape while contributing to a broader system where Indigenous food sovereignty is prioritized and supported.
We Grow

10,000 lbs of produce
is grown annually at our Urban Farms for the North Shore community.
We Share

5000 lbs of produce
is grown at our Sharing Gardens and shared by social services including Food Bank and Harvest Project.
We Teach

1500+ children and youth
have received our outdoor garden-based educational programming.
Upcoming Markets at Edible Garden Project
Loutet Farm Community MarketSaturday, Aug 13, 2022
10:00 am - 2:00 pmLoutet Farm Community Market
Saturday, Aug 20, 2022
10:00 am - 2:00 pm
Next Drop in Volunteer Date
Drop In Volunteering at Loutet FarmWednesday, Aug 10, 2022
3:00 pm - 5:00 pm
Next Volunteer Orientation
Volunteer Orientation & Info SessionWednesday, Aug 31, 2022
2:00 pm - 3:00 pm
Next Gardensmart Workshp
more next seasonLatest News from our Blog
Fresh Sheet & Market Vendors for July 29th
This fresh sheet is for our Saturday market and...
We’re hiring!
We are looking for our next farm hand, maybe...
What people are saying
I got involved with the EGP to be part of a community. I love working in the gardens – the whole process from seed to harvest. The EGP staff and volunteers are amazingly nice and knowledgeable. What’s not to like!
I feel super accomplished for having learned how to use the seeder! It was so gratifying to prep the bed, seed, and then watch as things grew before finally harvesting!
First year taking part and very happy overall. We can’t wait to be back next season